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The Saskatoon Colostrum Company Ltd.’s (“SCCL”) Continuing Education Courses (the “Courses”), and all related informational material and content including, without limitation, SCCL’s e-newsletter and display pages (“Related Content”) which appear on www.sccl.com or any of its subdomains or are otherwise provided to users, are provided on an “AS IS” basis and are intended for general consumer understanding and education only. Any access to the Courses or Related Content is voluntary and at the sole risk of the user. SCCL makes no representations or warranties of any kind, express or implied, about the completeness, accuracy, reliability, suitability or availability with respect to the Courses or Related Content. If the user is dissatisfied with the Courses or Related Content, the user’s sole and exclusive remedy is to discontinue using the Courses and site. Nothing contained in the Courses or Related Content should be considered, or used as a substitute for, veterinary medical advice, diagnosis or treatment. The information provided on the website is for educational and informational purposes only and is not meant as a substitute for professional advice from a veterinarian or other professional. Courses and Related Content are designed to educate consumers on general colostrum benefits that may affect their animal’s daily lives. This site and its Courses do not constitute the practice of any veterinary medical or other professional veterinary health care advice, diagnosis or treatment. SCCL disclaims liability for any damages or losses, direct or indirect, that may result from use of or reliance on information contained within the Courses or Related Content. Although access to the Courses and Related Content is open to worldwide users, SCCL is organized under the laws of Canada. Therefore, the terms of this disclaimer shall be governed by the laws of Saskatchewan, Canada as to the interpretation, validity and effect of this disclaimer notwithstanding and without giving effect to any conflict of laws provisions of your domicile, residence or physical location. You agree to submit to the jurisdiction of Saskatchewan. SCCL advises consumers to always seek the advice of a veterinarian, veterinary specialist or other qualified veterinary health care provider with any questions regarding an animal’s health or medical conditions. Never disregard, avoid or delay in obtaining medical advice from your veterinarian or other qualified veterinary health care provider because of something you have read on this site.

The Colostrum Counsel

The Colostrum Counsel – 7 Things To Have In Stock This Calving Season: A Veterinarian-Approved Checklist

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The first 24 hours of a calf’s life are the most critical. As we prepare for calving, taking inventory of the tools that need to be on hand should be top of mind before the first calf hits the ground. Make sure everything goes smooth this calving season by being prepared with our veterinarian-approved checklist.

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  1. Vet Contact Information:
    • Add this number to your favourites list! Make sure they can be called as soon as possible if things so sideways.
    • * Calving Pro Tip *
      • Post the name and number of your vet on the fridge in the calving barn alongside your address or land location so anyone can acquire help during an emergency.
  2. Post Calving Protocol:
    • Talk to your vet before calving and develop a plan to deliver essential vaccines, vitamins, minerals or medications that should be given immediately post-calving or may be needed in the busy weeks to come.
    • Ensure consistent calf care. Be sure that any decided protocols including dosages, and medication/vitamin/vaccine names are clearly displayed for you and any staff or calving help.
  3. Supplies to Assist Calving:
    • Calving can turn into an emergency situation quickly and you don’t want to be caught searching the barn looking for key materials when crucial time is passing. Be sure you have these essential items on hand, cleaned, disinfected, and ready to go:
      – Clean bucket
      – Disinfectant (Chlorhexidine is recommended)
      – Chains and handles
      – Calf jack
      – 7% iodine for dipping navels
      – Lubricant (high quality, water-based)
      – Palpation (obstetrics or OB) sleeves and latex exam gloves
  4. Calf Tagging Supplies:
    • This includes tags, a calf tagger, and tag marker or maker. Make sure you have all the tags you’ll need for calving season on-hand.
  5. Record Keeping Supplies:
    • Whether you use a calving book or input records online be sure you have the tools needed to keep good and accurate records throughout the calving season.
    • Recommended records to keep:
      • Calf sex, dam, birth date, birth weight, calving score in addition to any other record important to track to understand and achieve the goals of your operation.
    • * Calving Pro Tip *
      • Keep records of sick animals, the date, what drug was administered, if a second dose is needed and if there are any withdrawal times. Keep track of second or repeat doses on your calendar and make sure you and whoever else is responsible for treating calves understand the system so calves aren’t treated twice or not at all!
  6. Good Quality Colostrum:
    • It is a non-negotiable – calves NEED good quality and adequate colostrum as soon as possible. Sometimes this means human intervention. There is no such thing as feeding colostrum too early.
    • While straight from the dam is always best, if mom is dry and you don’t have any in stock, having SCCL (a 100% whole bovine colostrum replacement) allows timely colostrum feeding. This ensures that not matter the circumstances calves get the immunity they need to reach their potential and support your operation’s goals. Make sure you have enough to supplement at least 10% of the herd.
    • * Calving Pro Tip *
      • When re-heating colostrum NEVER microwave it. Allow colostrum to warm in a hot water bath to 110-120°F (43-49°C). When preparing a powdered supplement or replacement, use water that is already warmed to the appropriate temperature. Higher heat and microwaves denature the essential proteins (IgGs) that provide protective immunity to newborn calves.
  7. Bottles, Nipples, Tube Feeder:
    • This is important to get fluids in calves whether that be colostrum. electrolytes, or milk replacer.
    • Disinfect between uses.
    • When it comes to tube feeders – plastic tubes offer more flexibility and reduce the chances of injuring the calf. However, they are more prone to damage, make sure you’re replacing them whenever you start to notice scarring in the tubing as this can be a breeding ground for bacteria.
    • * Calving Pro Tip *
      • Have at least 2 sets of bottles/nipples and tube feeders. One for healthy calves and another for sick calves to avoid cross contamination. You’d hate to expose a healthy newborn calf who just needs a boost of colostrum to the pathogens from a couple week old scouring calf that needed electrolytes earlier that day.

 

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